COHEN DIET: Steak, White Peach and Green Pepper Sandwich

This is such a quick "sandwich" that is so delicious that I could have it every day. I tend to make it whenever we have leftover steak adding a different fruit and vegetable to the mix (mango and red onion anyone?). The dressing stays the same every time making it quick and easy.

• 1/2 cup chopped cooked steak
• 1 peach, chopped
• 1/4 green pepper chopped
• 1 tsp mayo
• 1 tbsp vinegar
• 2 crackerbread.

1. make sure everything is chopped more or less the same size.
2. mix everything together.
3. If you can let it stand a couple of minutes.
4. Top a crackerbread and enjoy.